Monday, January 7, 2013

Banana Bread Recipe

You will need: 
  •  2 cups of all purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  •  1/2 cup butter
  •  3/4 cup brown sugar
  •  2 eggs
  •  2 cups of mashed banana (Tip: If you don't have enough bananas, you can add applesauce to make up the difference. I had to do that today and it was still delicious!)
  •  1 teaspoon vanilla
  •  1/2 teaspoon cinnamon
My banana masher.
  1. Preheat the oven to 350 degrees and lightly grease a 9x5 loaf pan.
  2.  Combine flour, baking soda, and salt. In another bowl, cream together the butter and brown sugar. Stir in the eggs, mashed banana,vanilla and cinnamon until well blended. Add the flour mixture and mix, by hand, until it's just moistened. Pour batter into pan.
  3.  Bake for 1 hour @350. Allow it to cool for about 10 minutes before removing from pan.


  1. Who's ready for some serious baking and cooking? Welcome to a new Linky Party --Weekend Kitchen
Creations at Please join us, share your delicious creations and sign up for reminders for the next WKC.

  2. Thanks for sharing the recipe! I love banana bread!


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